Vita Aid Baby & Mom PB15+ DF 90g Vita Aid
Helps to manage acute infectious diarrhoe. Helps to manage and/or reduce the risk of antibiotic-associated diarrhoea. Helps support intestinal/gastrointestinal health.
Ingredients
Ingredients (per scoop or 1/2 teaspoon):
Lactobacillus acidophilus La-14………………………………… 1.5 billion cfu
Lactobacillus rhamnosus Lr-32………………………………….. 1.5 billion cfu
Lactobacillus casei Lc-11…………………………………………….. 1 billion cfu
Lactobacillus salivarius Ls-33……………………………………….. 1 billion cfu
Bifidobacterium bifidum Bb-06…………………………………. 0.5 billion cfu
Bifidobacterium lactis Bl-04………………………………………. 1.5 billion cfu
Streptococcus thermophilus St-21………………………………… 1 billion cfu
Bifidobacterium breve Bb-03……………………………………….. 1 billion cfu
Lactobacillus plantarum Lp-115…………………………………. 1.5 billion cfu
Lactobacillus rhamnosus HN001………………………………….. 2 billion cfu
Bifidobacterium infantis Bi-26……………………………………….. 1 billion cfu
Lactobacillus rhamnosus GG………………………………………. 2 billion cfu
Lactobacillus reuteri 1E1…………………………………………… 0.5 billion cfu
* May contain up to 25 billion viable cells at the time of manufacture.
Non-medicinal Ingredients:
Fructo-Oligosaccharide (FOS) / Maltodextrin.
Suggested Use
For Acute Infectious Diarrhea: Take 1 scoop, 3 times a day.
For Reducing the Risk of Antibiotic-Associated Diarrhea: Take 2
scoops, 3 times a day. Or as directed by a health care practitioner.
Children (1-3 years old): Mix the powder with water or milk until
powder is mostly suspended.
Caution:
If you have fever, vomiting, bloody diarrhoea or severe abdominal pain, consult a health care practitioner prior to use. If symptoms of digestive upset (e.g. diarrhea) occur, worsen, or persist beyond 3 days, discontinue use and consult a health care practitioner. If you are on antibiotic(s), take at least 2-3 hours before or after. Do not use this product if you have an immune-compromised condition (e.g. AIDS, lymphoma, patents undergoing long-term corticosteroid treatment); or if you are taking aminoglycoside antibiotics (eg. kanamycin, gentamycin, streptomycin).
