Krill Oil Omega-3
Cardiovascular, cognitive, and skin support
Fish oil is often the go-to dietary supplement for omega-3 fatty acids, but studies show that krill oil is actually more effective, especially when it comes to cardiovascular health. Krill oil mimics the structure of our cell membranes, making it easier for the body to absorb than fish oil. Plus, fish oil raises omega-3 levels in the body by 9% after the first month of usage, while krill oil shows an increase of 21%. Due to krill's position at the bottom of the food chain, krill oil also contains significantly lower levels of toxins than larger fish.
- Helps to maintain cardiovascular health
- Reduces pain associated with osteoarthritis
- Improves and supports skin hydration and elasticity
Medicinal ingredients:
Each softgel contains:
| Ingredient |
Amount |
| Krill Oil (Euphausia superba)*
|
500 mg |
| EPA (eicosapentaenoic acid) |
17% (85 mg) |
| DHA (docosahexaenoic acid) |
8% (40 mg) |
| Phospholipids |
56% (280 mg) |
Non-Medicinal Ingredients: Gelatin, glycerine, sorbitol, water, ethyl vanillin.
Directions of Use (adults): Take 1 softgel, 2 times per day or as directed by a healthcare provider.
Warnings: Consult a healthcare provider prior to use if you are pregnant or breastfeeding. Do not use if seal is broken. Keep out of reach of children. Store in a cool dry place to preserve freshness.
Contraindications: Do not take if you are allergic to seafood (fish, crustaceans, molluscs and other seafood).
Known Adverse Reactions: Stop use if hypersensitivity/allergy occurs.
