LOOP GINGER LEMON GOLDENROD KEFIR WATER 355ml
Consider Sparkling Water Kefir, to be Kombucha 2.0, the new kid on the probiotic beverage block. We make it by combining live kefir culture with cold pressed juice. And because we are always working to eliminate waste, you better believe we are doing it in this case too. The water used to make this bubbly kefir beverage is indeed a by-product of the essential oil industry, called hydrosol (boreal plant infused water). Yup, that’s right, it’s the essenced water that’s leftover after the oils from the plants have been distilled.
IT TASTES LIKE ORANGINA, CONTAINS 2 BILLIONS GUT FRIENDLY BACTERIA AND IS UNDER 10G OF SUGAR PER CAN...NO JOKE!
This product traveled 4470 km to reach our warehouse.
Features: Canadian , Nut Free , Vegan/Dairy Free
Ingredients:
Filtered water, cold pressed juice (ginger, lemon), Kefire culture, Coldenrod hydrosol, care sugar, vegan probiotics (Organic Inulin, Bacillus coagulans GBI-30 6086)
Serving Size 355ml
Servings per (1) |
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|
| Amount Per Serving |
% Daily Value * |
|
|
|
Calories 35 |
|
|
|
|
Total Fat 0 |
0% |
|
|
 Saturated Fat 0 |
0% |
|
|
|
Trans Fat 0 |
|
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|
|
Cholesterol 0 |
0% |
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|
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Sodium 190mg |
8% |
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Total Carbohydrate 6g |
% |
|
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Dietary Fiber 0g |
0% |
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Sugars 4g |
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Proteins 1g |
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| Vitamin A |
0% |
|
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| Vitamin C |
21% |
|
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| Calcium |
13% |
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| Iron |
0% |
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** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Calories: |
2,000 |
2,500 |
|
|
| Total Fat |
Less than |
65g |
80g |
|
Saturated Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Potassium |
3,500mg |
3,500mg |
| Total Carbohydrate |
300g |
375g |
|
Dietary Fiber |
25g |
30g |
|
