Feature summary
Dandelion root (Taraxacum officinale) benefits liver function and stimulates the release of bile from the gallbladder. It has the ability to clear obstructions and stimulate the liver to detoxify poisons. Dandelion contains all the nutritive salts that are required for the body to purify the blood. It promotes a healthy circulation, strengthens weak arteries, cleanses skin blemishes and restores the gastric balance in patients who have suffered from severe vomiting. It increases bile secretions and stimulates digestion. Its anti-inflammatory activity relates to its use for rheumatic conditions.
Dandelion root is a natural source of protein. It is rich in vitamin A and is an excellent source of vitamin B, C and E. Dandelion also contains minerals such as potassium, calcium and sodium, as well as phosphorus, iron, some nickel, cobalt, tin, copper and zinc.
Main selling features
- Standardized 4:1 dandelion root extract, equivalent to 500 mg crude herb
- The dandelion root is grown on our own Factors Farms in British Columbia
- Extensively tested to ensure a pure, potent, and safe botanical product free of pesticides and herbicides
- Vegetarian capsule
Medicinal ingredients
| Each Capsule Contains: | |
| Dandelion root powder | |
| (Taraxacum officinale) (root) | 300 mg |
| Dandelion root 4:1 extract | |
| | |
| (Taraxacum officinale) (root) | 125 mg |
| Equivalent to 500 mg crude herb | |
Non-medicinal ingredients
Vegetarian capsule [carbohydrate gum (cellulose), purified water, silica], vegetable grade magnesium stearate (lubricant), silica.
