This potent antioxidant super concentrate supports vision and improves blood glucose levels. Blueberry anthocyanins are excellent free radical fighters and blueberries are known for their many health benefits. This 36:1 extract provides 36 times the antioxidant power of fresh berries. Eye health, circulation and memory can all be enhanced with BlueRich, as well as reducing risk of the complications of blood sugar disorders.
Blueberry anthocyanins increase capillary integrity, inhibit free radical damage and improve the tone of the vascular system to stimulate better blood flow. This can help prevent diabetic neuropathy which causes eye, kidney, and nerve damage.
Natural Factors BlueRich Super Strength Blueberry Concentrate has all the anthocyanin-power of fresh-picked blueberries. This extract is ideal for those who want the superior antioxidant power of blueberries, but find it inconvenient to eat handfuls of them everyday. Convenient blueberry concentrate softgels are easy to carry if you are at work or when eating out.
Each 500 mg softgel of BlueRich Super Strength Blueberry Concentrate contains non-GMO (genetically modified) blueberry in a 36:1 (36 grams of blueberry equal one gram of concentrate) concentration, standardized to 2.5 % anthocyanins, with no pesticide or herbicide contamination.
The minimum ORAC (Oxygen Radical Absorbance Capacity) unit value of BlueRich blueberry concentrate is 150 units per gram, with most samples testing much higher (even up to a 250 ORAC unit value).
Each softgel contains:
Medicinal ingredients:
BlueRich® Blueberry 36:1 Concentrate (Vaccinium corymbosum) (fruit) 500mg
(Providing 2.5% anthocyanins)
Non-medicinal ingredients:
Soybean oil, softgel (gelatin, glycerin, purified water), yellow beeswax, lecithin
Each 2 softgels are equivalent to ¼ cup of fresh blueberries. ORAC value minimum: 100 units per gram.
The oxygen radical absorption capacity (ORAC) test has become one of the standard methods to measure antioxidant properties in foods. The higher the ORAC value, the higher the concentration of antioxidants. It is recommended to eat a variety of foods providing at least 3,000–5,000 ORAC units per day.
